Go Back
Mediterranean Tuna Salad

Delicious Mediterranean Tuna Salad for a Healthy and Flavorful Meal

This Mediterranean Tuna Salad is a refreshing and flavorful meal, perfect for any occasion.
Prep Time 10 minutes
Total Time 10 minutes

Ingredients

  • 1 can 5 oz tuna, drained
  • 1/4 cup cherry tomatoes halved
  • 1/4 cucumber diced
  • 1/8 red onion thinly sliced
  • 1/8 cup Kalamata olives pitted and halved
  • 1/8 cup feta cheese crumbled
  • 1 tablespoon fresh parsley chopped
  • 1 tablespoon olive oil
  • 1/2 tablespoon lemon juice
  • 1/2 teaspoon Dijon mustard
  • Salt and pepper to taste

Instructions

Prepare the Dressing:

  • In a small bowl, whisk together olive oil, lemon juice, Dijon mustard, salt, and pepper.

Assemble the Salad:

  • In a bowl, combine tuna, cherry tomatoes, cucumber, red onion, Kalamata olives, feta cheese, and parsley.
  • Pour the dressing over the salad and toss to combine.

Serve:

  • Serve immediately or refrigerate for up to 1 hour before serving.
Calories: 350kcal
Course: Dinner, Lunch
Cuisine: Mediterranean
Keyword: Healthy, Quick Meal, Seafood